Last Call for Beef!!

Fall is here! And we are getting our beef orders all confirmed and getting our cutting instructions all lined up for the last beef butchering for a while. They have been on grass all summer and have had free choice of a nice clean all natural grain ration for quite a few months. So  now it's time to book a date with the custom processor.

 If you have been considering purchasing a 1/4 beef for your freezer, now is the time to call. We won't have any more beef for quite a while. We have been doing both spring and fall butchering, but are toying with the idea  of switching to fall only.

Call us at 218-984-3235 or email me at wycoff@frontier.com. We are happy to answer your questions. If you have never purchased a 1/4 beef before, we understand and will lead you through the process.